170g/6oz Ribeye Steaks
6-7oz ribeye steaks are one of our most popular steaks, as they are ideal for both a treat and everyday eating. With heavy marbling and a seam of fat that bastes the meat as it cooks, ribeye is big on flavour with a uniquely moist juiciness that you don’t find in other leaner steak cuts.
Best served Medium rare, ribeye steak is also a good choice if you like steak medium or well-done, as it doesn’t dry out during cooking.
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