Mince Steak
from £15.00
Product Info
Lean minced steak made using chuck steak taken from around the blade bone in the shoulder. Trimmed of tough membrane before being passed twice through the mincer. Economical this is a great value product for quick meals, and because it is under 5% fat it is suitable for anyone following a low-fat healthy eating plan.
Cooking tips
Once you add mince to a pan (with a little oil) for cooking, it needs to be broken down into small pieces using a wooden spoon or the back of a fork.
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Chilled Delivery
Your meat will be securely sealed and vacuum-packed individually and delivered in a temperature controlled polystyrene cool-box. Your meat will be kept beneath 4°C from the time we cut it, until you receive it, so it is always fresh and in perfect condition.
- Chilled overnight delivery
- Free delivery on orders over £75
- Choose a delivery date that suits you
