Recipes & Tips
Get the most out of your meat with our delicious recipes, smart cooking tips and exclusive interviews on the Great British Meat Co. blog.
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The Secrets of Stewing Success
Slow cooking has made a resurgence over the past few years, and although it is really easy, you need to master the basics. Whether you use a slow cooker, one-pot pan or casserole here are some meaty tips to improve your slow-cooking.
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Nice to Meat...Gareth Rodgers
Long term GBMC customer Gareth Rodgers is a 35 year old Information Manager from Newcastle upon Tyne. He recently used our lean meats to fuel a body transformation programme, so we caught up with him to find out what his road to success was...
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Top tips for frying meat
One of the most popular ways to cook meat is by frying. Mostly because it’s quick, easy to do and if you’re not the greatest of cooks its a skill that’s moderately quick to learn
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Boston Butt - best cut for pulled pork
Until recently a Boston Butt was not something many people had heard of. That's changed, with Boston Butt more widely available, but it's still not very common so we wanted to tell you all about what is widely recognised as the best cut for pulled pork - the Boston Butt.
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Scottish Referendum Meaty Facts
The 'steaks' are high for Scottish voters so we've pulled together some meaty facts to help inform on the debate.
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How to spot a good butcher online from a fake one
Buying meat online, like much online shopping can be a faceless experience. It is easy for companies to use clever marketing techniques, and give the appearance of a butchers, but the experience can be somewhat misguided. So find out how can you recognise a good online butchers
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Nice to Meat...Katie Bulmer-Cooke (TV presenter and Fitness Pro)
Katie Bulmer-Cooke, is an award winning fitness trainer and TV presenter, who specialises in helping real women get results. As a fan of Great British Meat Company, we asked Katie to pen us a blog, and here she shares her food secrets (and sins)...
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Lesser known beef cattle
Find out about some lesser known, but amazingly tasty, beef cattle breeds from all across the world in this handy guide.
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Artisan Cheese Fair shows the best of British
A fair that celebrates skill, craft and British produce. Prepare to cringe, because things are about to get cheesy.
